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Chicken Tenders $10.99

Mozzarella Sticks $8.99

Mac N Cheese Bites $13.99

Bavarian Pretzel Sticks $7.99

Fried Veggie Basket $15.99 Broccoli, Cauliflower, Pickle chips, Mushrooms

Fried Mushrooms $9.99

Sweet potato Fries $7.99

Fried Dill Pickles $8.99

Fresh Cut Fries $5.99

Chicken Quesadilla $10.99 Cheddar jack, Pica de Gallo, Chicken, Lettuce, Salsa and Sour Cream

Potato Skins $10.99 Cheese, Bacon, Scallions and tomato, Served with Salsa and Sour Cream

Loaded Tots $9.99 Scallions, Bacon, Mild Cheese sauce, Sour Cream or Ranch on the side

10 Traditional Wings $14.59 Sauces: Hot-Medium-Mild-BBQ-Sweet & Spicy-Garlic Parmesan

10 Boneless Wings  $13.29 Sauces: Hot-Medium-Mild-BBQ-Sweet & Spicy-Garlic Parmesan

Giant Sampler $19.99 Chicken Tenders, Potato Skins, Mozzarella Sticks, Fried Mushrooms & Mac n Cheese bites

Soups & Salads

French Ohio Soup / Chili  / Chicken Noodle

 Cup $3.25 Bowl $4.25

Grecian Chicken Salad: Crisp Romaine topped with grilled chicken breast, Feta cheese, black olives, tomatoes and red onions tossed in Greek Vinaigrette dressing, Served with pita chips. $13.99

Grilled or Fried Chicken Salad: Chicken breast served on a bed of iceberg lettuce topped with tomatoes and chesses and served with tortilla chips and your choice of dressing. $11.99

Taco Salad: Deep fired tortilla shell filled with seasoned beef, iceberg lettuce, tomatoes and topped with Cheddar jack cheese. Diced onion and black olives upon request. Served with salas and sour cream $10.49

Dressings: Ranch, Red French, Sweet & Sour, Bleu Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette and Oil and Vinegar. You may add any cup of soup to your sandwich in place of the side.


Slow Roasted BBQ Ribs:  ½ rack $18.99 full rack $24.99

8 oz Sirloin Steak: $16.99

Chicken Alfredo: $12.99

Spaghetti:  $9.99

Meatloaf Dinner: $11.99

Grilled Chicken Breast: $14.99

Chicken or Shrimp Stirfry: $18.99

Atlantic Salmon: $23.99

Fried Grouper: $18.99

Add 8 Fried Jumbo Shrimp $20.99

Grilled Grouper: $19.99

Add 6 Grilled Shrimp $21.99

All Dinners Served With Two Sides. Pasta Dishes Served with Toss Salad and Breadsticks

Dinner Sides: Fresh cut fries, Baked Potato, House chips, Applesauce, Cottage cheese, Coleslaw, House salad or Vegetable blend

Burgers and More


Philly Beef Steak: $13.99 Thinly sliced beef or chicken, grilled onions, bell peppers, mushroom and mozzarella on a toasted sub roll

Chicken Wrap: $10.99 Grilled or deep-fried chicken, cheddar jack cheese, lettuce and tomato rolled in a wrap with choice of dressing

French Dip: $13.99 Prime rib, Swiss cheese served with Auju’s on a toasted sub roll.

Club: $12.99 Turkey, Ham Bacon, lettuce, tomatoes with American and Swiss cheese and mayo

Classic Reuben: $13.99 Slow cooked corned beef on a toasted marble rye with sauerkraut, thousand island dressing and Swiss cheese. Add grouper $17.99. Sub Grouper $15.99

Italian Sub: $11.99 Smoked ham, salami, capicola ham, mozzarella cheese, lettuce, tomato, onions and Italian dressing served on a toasted sub roll

BLT: $9.99 Bacon, lettuce and tomato served on toast with mayonnaise

All sandwiches served your choice of one: Fresh cut fries, Applesauce, House Chips, Coleslaw or cottage cheese.

Substitute toss salad or onion rings for $2.29

Substitute sweet potato fries for $2.59

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Contact Us

192 East Main Street

Lexington, Ohio 44904



Sun-11 am-8 pm

Mon- Closed

Tues-Wed 11 am-10 pm

Thurs- 11 am-10 pm

Fri- 11 am-11 pm

Sat 11 am-11 pm

Build Your Own Burger: One Patty- $10.99 Two Patties- $14.99

Toppings $0.50: Lettuce, Tomato, Ohio, Pickle, Jalapeno, Mild Peppers

Sauces $0.75: BBQ, A-1, Mayonnaise, Thousand Island, Sweet & Spicy

Cheese $2 Extra Cheese $3: American, Provolone, Pepper Jack, Cheddar, Swiss

Texas Black Bean Burger $14.99 Pepper jack, avocado, Pico de Gallo, mexi-ranch, lettuce and tomato.

Grouper: $14.99 Deep fried and topped with lettuce and tomato

All Burgers Cooked Medium Well and Served with One Side. Burgers are ½ Pound Fresh Never Frozen Patties

** Consuming Raw Undercooked Meats or Eggs Can Increase Risk of Foodborne Illnesses**